People visiting our place really enjoy eating this recipe which I usually cook so I decided to share it with you and dare to try it at your home.
What do I need?
- 500gms cream dory fillet
- 1/4 cup calamansi juice
- 2 whole egg
- 1/2 cup vegetable oil
- 1/2 cup breadcrumbs
- salt and pepper to taste
- 1/2 cup mayonnaise
What should I do?
- cut cream dory fillet into serving pieces.
- mixed cut fillet, salt and pepper, 2 egg beaten, calamansi juice.
- marinate fish fillet for an hour.
- Dip fish in bread crumbs.
- Pan fry in vegetable oil until golden brown.
- serve with mayonnaise.
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